The 22nd February opening honours Saudi Arabia’s first ever Founding Day celebrations, alongside the highly anticipated Shangri-La brand debut

Shangri-La is making its brand debut in Saudi Arabia on 22nd February – the Kingdom’s inaugural Founding Day – with 220 new light-filled accommodations, three exceptional restaurants, extensive wellness facilities, and a dedicated kids’ club. The opening of Shangri-La Jeddah marks the dawn of a new era for Saudi Arabia as a leisure destination, welcoming discerning travellers in a location blessed by endless views of the Red Sea and set to become one of the city’s most vibrant lifestyle and dining destinations.

The hotel is perfectly positioned within proximity of the city’s premier shopping areas and is just a stone’s throw from the Jeddah Corniche Circuit, home to the Saudi Arabia Grand Prix – the fastest street circuit in Formula 1.

Situated in the exclusive Burj Assila, a 64-storey architectural icon and Jeddah’s tallest building – a soaring 260 metres high tower – the hotel forms part of the two-billion Saudi Riyal, 60,015 square meter mixed-use development project which is also home to 116 state-of-the-art Burj Assila Residences available for sale.

The 220 world-class accommodations, including 148 deluxe guestrooms and 55 suites, as well as 17 serviced apartments, feature views over the Red Sea and the Jeddah skyline from floor-to-ceiling windows which illuminate the light colour palette, with blue and beige accents awaiting guests. Providing remarkable sea views, the spacious balconies and sophisticated room design mimic the glistening serenity of the waterfront.

Guaranteed to become one of the city’s most exciting dining addresses, Shangri-La Jeddah’s restaurants blend traditional flavours with local influences and modern techniques for a one-of-a-kind experience. The new outpost of award-winning restaurant Shang Palace, a new home in Jeddah for soulful modern Chinese cuisine, infuses traditional Chinese motifs and Arabesque patterns, creating a see-and-be-seen space inspired by traditional courtyard siheyuan houses where the service and ambience are as exciting as the food.

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