This summer, Flamingo Room by tashas promises an elegant escape from the summer heat as guests are invited to cool off with a refreshing selection of cocktails and mocktails, designed to perfectly complement the contemporary menu. From enjoying Abu Dhabi’s breathtaking sea views to Dubai’s calming lagoon scenery, Flamingo Room’s sophisticated yet playful ambience makes it the perfect indoor venue to unwind from the heat.
The variety of beverages offer flavour profiles ranging from fresh & fruity and sour & herbal, to rich & creamy and unique & adventurous combinations. Inspired by sun-kissed savannahs to tropical rainforests and exotic animals, guests can look forward to a harmonious fusion of ingredients.
- Fresh and Fruity:
Flamingo Room Cocktail (74 AED): The alluring blush pink house cocktail is a feast for the eyes and palate, presented in a slender-legged crystal glass, topped with a velvety egg white foam, and dusted with a feather-light flamingo. This luscious drink features Lillet Rosé, succulent raspberry, zesty lemon, silky egg whites, and subtle berry notes that exhilarate the palate.
Very Berry Highball (39 AED): This fruity mocktail combines the tartness of red currant with the crisp acidity of verjus, lightly sweetened with fructose and topped with bubbly forest berry soda – offering the perfect balance of sweet and tangy.
- Rich and Creamy:
Coco Zulu Cocktail (68 AED): This caramel-hued and silky-smooth cocktail blends warm aged spirits with rich Averna, enhanced by a light touch of creamy coconut. Infused with coffee bitters and garnished with dark chocolate brittle, each sip delivers a rich and balanced flavour experience.
Don Pedro (68 AED) : This decadent dessert-in-a-glass features creamy Amarula, an iconic South African cream liqueur made from the fruit of the Elephant tree, blended with Jameson Black Barrel Select Reserve, PX sherry, vanilla gelato, and dark chocolate. Straight from the African bush, it’s the perfect indulgence to end the night.
- Sour and Herbal:
The Ruby Gem (73 AED): Dark, and handsome – but a little short – The Ruby Gem delivers just enough fruity sweetness to balance its deep herbal, slightly bitter flavours. Made with Monkey 47, Plymouth Sloe, Martini Bitter, Mancino Rosso, Crème de Cassis, and a hint of blackberry, you can always count on a Negroni to deliver an exceptional experience.
Sorbetto al Limone Mocktail (39 AED): This concoction features a smooth blend of tangy lemon sorbet, effervescent ginger soda, zesty lime, and exotic passion fruit. The creamy texture of the lemon sorbet mingles perfectly with the spicy notes of the ginger soda, while a tangy lime juice adds a burst of citrus brightness. Topped off with the sweet and tart flavours of passion fruit, this drink is a symphony of flavours that’s both invigorating and revitalising.
- Unique and Adventurous:
Zoolander Cocktail (83 AED): All the action takes place with this bold menagerie of flavours that is the Zoolander cocktail. Fruity and ever-so-slightly sour, balanced with a bitter afternote, this cocktail features a blend of banana-washed Matusalem Insólito, complemented by the rich, complex vermouth flavours of Punt e Mes. With a zest from African citrus and a dash of tiki bitters, the drink is topped off with a crisp banana garnish, adding a tropical finish.
Coco Rico (39 AED): With a hint of salted caramel, this combination of clarified pineapple and lime juice is topped with a revitalising coconut soda – a single glass of tropical zest and sweet indulgence.
Whether you’re enjoying a cocktail at the bar chatting with the bartender, or sipping a mocktail during girls’ night out, Flamingo Room’s curated beverage menu promises a distinctive experience, perfect for the summer. With locations in both Dubai and Abu Dhabi, Flamingo Room offers a symphony of flavours in a sophisticated yet fun setting.
For reservations in Flamingo Room by tashas Dubai, please email info@flamingoroombytashas.com and for reservations in Flamingo Room by tashas Abu Dhabi, please email almaryah@flamingoroombytashas.com
