MayaBay, the acclaimed Asian dining concept known for its refined fusion of Thaï-Japanese cuisine, is pleased to announce its continued global expansion, with multiple new openings planned across key international destinations over the next three years and beyond.
Building on its existing acclaimed locations in Monaco, Dubai, and Porto Montenegro, MayaBay recently marked a major milestone with the opening of MayaBay Courchevel 1850, located within the newly launched Maya Hotel Courchevel 1850. The launch underscores the brand’s commitment to bringing elevated Thaï-Japanese gastronomy to premier luxury and lifestyle destinations across the world.
Nestled in the prestigious alpine resort of Courchevel 1850, MayaBay has quickly established itself as a must-visit culinary destination, blending Asian culinary artistry with an elegant mountain setting. Drawing inspiration from Thailand and Japan, the restaurant offers guests an immersive sensory experience through exquisite sushi, signature Thai curries and innovative creations crafted with the highest quality ingredients – all enhanced by Lalique masterpieces through its partnership with the luxury glassmaker throughout the hotel.
The Courchevel opening represents MayaBay’s continued evolution and ability to adapt its distinctive culinary experience to diverse environments – from the Mediterranean seaside to the heights of the French Alps.
Building on this momentum, MayaBay will expand its global footprint with several high-profile openings aimed at strengthening its presence in key international markets:
- West Palm Beach, Florida (2026)– Slated to open later this year, MayaBay West Palm Beach will open its first stateside address inside the new BIBA. MayaBay will introduce the brand’s signature Thaï-Japanese-inspired dining to South Florida’s vibrant dining scene with an outside restaurant, a bar, exclusive event options and a delivery menu.
- London, UK (2027) – MayaBay will debut in London in 2027 within a new confidential private members’ club located in the heart of the city. MayaBay will introduce a customised Thaï-Japanese-inspired dining experience led by Group Executive Chef, Christophe Dupuy. Maya Collection will also deploy its Da Valentino’s Italian restaurant concept and Cocktail Bar.
- Mykonos, Greece (2027)– Set against the Aegean backdrop, MayaBay Mykonos will fuse world-class dining with the island’s vibrant lifestyle, creating a standout new destination for international travellers and food lovers alike. Located within a luxury resort, MayaBay Mykonos will feature a restaurant, bar, cellar, and beach club, introducing new Thai-Japanese concepts that extend from dining to wellness and lifestyle experiences throughout the summer season.
Richard Maria, CEO of Maya Collection said: “The opening of MayaBay Courchevel 1850 is an exciting milestone for MayaBay brand and a strong signal of our international momentum. As we look ahead to West Palm Beach in 2026, followed by London and Mykonos in 2027, we are proud to bring the MayaBay experience to a new generation of global destinations – each uniquely curated while staying true to our culinary identity, creativity, and uncompromising standards.”
For more information and reservations, visit mayacollection.net
Press contact: mayacollection@akacomms.com
